These Tahini Olive Oil Chocolate Chip Cookies are a new take on one of my favorite cookies ever. I’ve had a bit of a love affair with tahini over the last year(two visits to Israel will do that to you) and thought these cookies would be the perfect ...
Apple Pie + Pecans & Bourbon Caramel
*This Apple Pie + Pecans & Bourbon Caramel is a textural take on a classic Apple pie Apple pie is a classic, and every year I am looking for ways to shake it up a little. This year‘s version: featuring Caramel Bourbon and Pecans Bourbon ...
Pear & Gorgonzola Salad
*This Pear & Gorgonzola Salad is so simple to throw together and makes a great appetizer or side dish for any holiday gathering! Serving a dish that's stunning and delicious certainly doesn't need to be a complicated ...
Paleo Caramel Custard Cake + Toasted Meringue
*This post is sponsored by iHerb. All words and opinions are my own. Today I'm sharing with you what I consider to be one of the best cakes I've ever had in my 34 years on this planet. A Paleo Caramel Custard Cake + Toasted Meringue. I made it ...
Pumpkin & Caramel Pie
It came to my attention that I have never posted a pumpkin pie recipe on this site....what kind of baking blogger commits such a crime?! Me, I guess. I'm remedying that oversite NOW with a killer pumpkin pie recipe featuring a magical topping - ...
Naturally Dyed Easter Eggs
I can hardly believe that up until this point I had never used natural methods to dye my Easter eggs. Why???? The colors found in nature are so much more beautiful than what can be found in a grocery store dye kit tablet. Natural color options are ...
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