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Strawberries & Cream Layer Cake

Strawberries & Cream Layer Cake

August 29, 2022 by Kayley Leave a Comment

This strawberries and cream layer cake features tender slices of fragrant vanilla cake layered with sweetened cream and fresh strawberries. Easy to make, and simple to assemble. Switch out the berries for any fruit you like! Components can be made ...

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Double Carrot Bundt Cake + Pistachio Chevre Glaze

Double Carrot Bundt Cake + Pistachio Chevre Glaze

April 21, 2022 by Kayley Leave a Comment

This Double Carrot Bundt Cake + Pistachio Chevre Glaze sings out spring, from it’s moist and lightly spiced interior that gets a double dose of carrot, to its bright green exterior rich in pistachio flavor with a bit of tang from goats cheese and ...

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Coconut Meringue Rice Pudding + Cardamom Poached Grapefruit

Coconut Meringue Rice Pudding + Cardamom Poached Grapefruit

May 16, 2021 by Kayley 2 Comments

This Coconut Meringue Rice Pudding + Cardamom Poached Grapefruit is fresh and light, sweetened with a meringue, and topped with a cardamom-scented poached grapefruit syrup. It also happens to be dairy free. I remember making and loving a recipe ...

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Chocolate Stout Cake

Chocolate Stout Cake

March 17, 2021 by Kayley 2 Comments

What is Saint Patrick's Day without a little Guinness? This chocolate cake has a mild stout flavor melded with deep rich chocolate. It's rather moist and dense, which is a bit of a must for me. The frosting is salty and has the option of being ...

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Elderflower Simple Syrup

Elderflower Simple Syrup

July 5, 2020 by Kayley 1 Comment

Elderflowers are popping along the roadsides on my side of the world right now - this is a time of year I wait for all spring long.  June. The world is warm, nights are long, and flowers scent the air around every corner you ...

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Dandelion Bundt Cake

Dandelion Bundt Cake

May 24, 2020 by Kayley 16 Comments

*This Dandelion Bundt Cake is made with a generous helping of dandelion petals and tastes like a piece of citrusy, floral, buttery sunshine.   FACT: Dandelions are an entirely edible culinary wonder. From petal to root, all parts can be ...

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My name is Kayley! Welcome To The Kitchen McCabe, a blog based on wholesome recipes, beautiful food and photography. More >>

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