This is a sponsored conversation written by me on behalf of Oregon Chai®. The opinions and text are all mine. Fall is coming. By the time September hits in my little country town, the fields are all glistening with wheat the color of golden honey. ...
Sourdough Belgian Waffles
Wow, friends. I have really fallen off the map with posting this past month. Life has been CRAZY what with school starting, last minute trips, flying across the world on a culinary tour of Israel, and selling our home and moving just yesterday ...
Giant Whole Wheat Toasted Pecan-stuffed Cinnamon Roll
I sometimes struggle with making my baked goods with whole grains. I've especially avoided making a cinnamon roll with whole wheat flour as I feared it would turn out to be a dry, gritty mess. Not so with this giant whole wheat cinnamon roll - It's a ...
Caramelized Apple & Browned Butter Baked Oatmeal
*This post is sponsored by The Quaker Oats Company as part of their 'More Taste, Less Waste' campaign * *All opinions are my own* I'm partnering with Quaker Oats, who has launched 'More Taste, Less Waste' in partnership with the James Beard ...
Cherry Oat Muffins + Brown Butter Vanilla Bean Glaze
Cherry season will be here soon! I am extra excited this year seeing as the only fruit that we'll be getting from our little orchard this year will be cherries and pears(and our vine fruits, of course). Our apricot, peach, nectarine, and apple trees ...
Pulled Pork & Veggie Hash + Arugula Chimichurri
We have a little tradition in our family on Saturday mornings. We call it "Saturday breakfast". Every Saturday(well, at least most Saturdays) I cook a big breakfast for my husband and children. Sometimes it's a bread pudding with fresh fruit on the ...
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