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Almost Instant Blueberry Oat Mug Muffin

March 18, 2022 by Kayley 2 Comments

*These Blueberry Oat Mug Muffins take 1 minute to whip up in a mug, and 2 minutes to cook in the microwave!

Blueberry Oat Mug Muffin

Hello and allow me to introduce you to a Mugffin. Muffin in a mug. Made in a mug. Mug Muffin. Mugffin. A Blueberry Oat Mug Muffin.

This recipe is super simple and gives you a practically instant home-baked blueberry muffin. 3 minutes start to finish ain’t too bad, my friends. Makes your home smell like a whole batch of fresh baked blueberry muffins, too.

All of your ingredients get mixed together in your choice of mug, with blueberries folded in – nuk it for 2 minutes and you have a soft, fluffy mug full of comforting blueberry stuffed goodness.

This sweet little cup and saucer number, along with my favorite Pantry Mugs are a perfect size and shape for holding your microwavable muffins =)

Blueberry Oat Mug Muffin

You can use fresh or frozen blueberries for this recipe, but I really recommend trying to find frozen wild blueberries. They’re tiny and pack a serious punch of flavor. I’ve found them in the frozen food section of most grocery stores.

 

If you aren’t into microwaving, and maybe want to make a bigger batch, triple the ingredients, add an egg, and whisk together in a larger bowl. Divide between 3 buttered, oven-safe mugs and bake at 350 degrees for 10-15 minutes.

Blueberry Oat Mug Muffin

MORE MUFFINS:

Banana Bread Blueberry White Chocolate Chip Muffins

Lemon Zucchini Muffins

Gingerbread Cream Cheese Doughnut Muffins

Blueberry Oat Mug Muffin

Blueberry Oat Mug Muffin
 
Print
Prep time
1 min
Cook time
2 mins
Total time
3 mins
 
Author: Kayley
Recipe type: breakfast
Serves: 1 mugffin
Ingredients
  • ⅓ cup All-purpose Flour
  • 3 tablespoons Sugar
  • 1 tablespoon Oats
  • ¼ teaspoon Baking Powder
  • ¼ teaspoon Vanilla Extract
  • 2 tablespoons Butter, melted
  • ¼ cup Milk
  • ¼ cup Blueberry (frozen wild blueberries are best)
Instructions
  1. Place flour, sugar, oats, and baking powder in a mug.
  2. Mix together with a fork.
  3. Add in the vanilla, butter, and milk, and stir until fully combined.
  4. Add the blueberries and gently fold in.
  5. Microwave for 2 minutes on high power.
  6. Let cool slightly.
  7. Enjoy!
3.2.2925

 

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Filed Under: Breakfast, Cupcakes and Minis, Muffins and Quick Breads, Quick & Easy

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Comments

  1. Timothy Woods says

    April 6, 2022 at 10:56 PM

    This almost instant blueberry oat mug muffin is an amazing recipe. I made it just this morning and it was perfect! The muffins are super fluffy and moist, with a great balance of sweet blueberries, that I am sure you’ll love. Best of all, they’re so easy to make- you can do it in just a few minutes!

    Reply
    • Kayley says

      April 21, 2022 at 4:17 PM

      So happy you liked it!

      Reply

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