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Pulled Pork & Veggie Hash + Arugula Chimichurri

Pulled Pork & Veggie Hash + Arugula Chimichurri

April 11, 2017 by Kayley 5 Comments

We have a little tradition in our family on Saturday mornings. We call it "Saturday breakfast". Every Saturday(well, at least most Saturdays) I cook a big breakfast for my husband and children. Sometimes it's a bread pudding with fresh fruit on the ...

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THE WEEKEND BREAKFAST: Sausage Shakshuka

THE WEEKEND BREAKFAST: Sausage Shakshuka

January 24, 2016 by Kayley 2 Comments

I've never really cared for scrambled eggs. I'll admit - I've never been a big fan of egg dishes, period. Until I discovered that they were absolutely incredible when given the proper cooking techniques. Everyone has they're preferences and I prefer ...

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THE WEEKEND BREAKFAST: Eggs en Cocotte with Spinach, Peppers & Goats Cheese

THE WEEKEND BREAKFAST: Eggs en Cocotte with Spinach, Peppers & Goats Cheese

January 17, 2016 by Kayley 4 Comments

Eggs en Cocotte, or simply, baked eggs, are a staple in our home. When I don't know what to make for breakfast but want something nicer than a bowl of cereal (who are we kidding...I don't eat cereal) or oatmeal, I pull out the eggs and ...

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Garden Vegetable Baked Eggs

Garden Vegetable Baked Eggs

September 8, 2015 by Kayley Leave a Comment

Eggs en Cocotte are my absolute favorite way to eat eggs. Put simply, Eggs en Cocotte are a French  dish of baked eggs. I love them because they can be customized based on what you have in your fridge...or garden! Sometimes I add a little bit of ...

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Eggs Benedict with Blender Hollindaise

Eggs Benedict with Blender Hollindaise

October 1, 2013 by Kayley 2 Comments

I can't tell you how many times I've seen a traditional Hollindaise replaced with a mix. And it makes me so very sad. Mixes, while easy, are filled with all sorts of additives and the results are often a far cry from what they claim to be in the ...

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Classic Creme Brulee

Classic Creme Brulee

September 30, 2013 by Kayley Leave a Comment

One of my favorite desserts of all time(I think I say that about every dessert I post) is Creme Brulee. It is surprisingly easy to make, the real trick with this dish being that it needs to be closely watched and not overcooked. If the custard is ...

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My name is Kayley! Welcome To The Kitchen McCabe, a blog based on wholesome recipes, beautiful food and photography. More >>

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Popular Recipes

  • Coconut Lemon Meringue Tarts (Paleo, GF)
  • Lemon & Vanilla Cream Citrus Tart (gf, paleo, vegan friendly)
  • Spiced Hot Chocolate Layer Cake
  • Semolina Cake + Rose & Grapefruit Syrup
  • White Chocolate, Raspberry & Pomegranate Pavlova
  • Buckwheat Graham Crackers + Cinnamon Vanilla Coconut Milk

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  • I saw peach blossom buds on my trees today!! If they survive the rest of the spring then come September Peach Pies will be flying out of my oven. Can’t wait!
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https://www.thekitchenmccabe.com/2017/09/03/peach-blackberry-pie/
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#pie #peachpie #piecrust
  • Just spending Sunday the way we always do - in the company of loved ones with slice of cake in hand. 
Happy Sunday, everyone! ❤️
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http://thekitchenmccabe.com/2017/02/02/semolina-cake-rose-grapefruit-syrup/
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#refinedsugarfree #sugarfree #wsbakeclub  #thatsdarling #f52grams #feedfeed @thefeedfeed #vscocamfood #huffposttaste #thatsdarling #foodphotography #foodphotographer #marthabakes #bakersofinstagram #cake #lemon #citrus #grapefruit
  • Thinking about what to make for dessert tomorrow...maybe this One-Bowl Carrot and Cardamom Cake with Creme Fraiche Frosting?
I’m thinking yes 🙌🏻
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Recipe on the blog!
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#cake #onebowl #onebowlcake #carrotcake .
https://thekitchenmccabe.com/2018/03/29/one-bowl-cardamom-carrot-cake-creme-fraiche-frosting/
  • Putting Blood Or Cara Cara oranges on top of my overnight oats lately and it’s become my favorite treat, morning or night 👌🏻
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What do you top your oats with?
  • This Carrot & Cajeta Bread Pudding is coming to the blog tonight!
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Straight out of @evakosmasflores ‘s new book First We Eat, this is one of the most delicious desserts I have ever eaten(and I’ve eaten a lot of desserts 😳). If you haven’t picked up a copy of her book, you really should get on that. Every recipe is a beautiful combination of ingredients followed by an even more beautiful photo. Utter perfection, I tell you.
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#firstweeat #breadpudding #caramel #cake #feedfeed @thefeedfeed
  • Throwback to these little lemon tarts from last year. I have a bunch of lemons in my fridge just begging to be transformed into such a treat! 🍋 .
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http://thekitchenmccabe.com/2017/02/16/coconut-lemon-meringue-tarts-paleo-gf/
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#refinedsugarfree  #glutenfree #grainfree  #thatsdarling #f52grams #feedfeed @thefeedfeed #vscocamfood #huffposttaste #thatsdarling #foodphotography #foodphotographer #paleo #paleodessert #tart #lemon #citrus #meyerlemon #onmytable
  • Oh, what I would do for a piece of honey-soaked Pistachio Baklava + Saffron & Orange Blossom Water 😩
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http://thekitchenmccabe.com/2018/01/28/pistachio-baklava-orange-blossom-water-saffron/
  • The weather has been sunny today and all I can think about is making a giant pitcher of fresh juice like this Golden Glow 😍🍍🍋🍊
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http://thekitchenmccabe.com/2018/03/04/golden-glow-juice/
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#juice #juicing #juicingrecipes #juicngforhealth #turmeric
  • Happy Easter!! Hope you had a warm, sunny, carrot cake-filled day!
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#cake #onebowl #onebowlcake #carrotcake .
https://thekitchenmccabe.com/2018/03/29/one-bowl-cardamom-carrot-cake-creme-fraiche-frosting/

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