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Creamed Swiss Chard & Eggs

Creamed Swiss Chard & Eggs

October 1, 2019 by Kayley 3 Comments

  *This recipe for Creamed Swiss Chard & Eggs is brought to you in partnership with Frieling USA. All words and opinions are my own. Baked eggs are a major thing in my home. Especially for my children.  For some of you, that morning cereal ...

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Stuffed Chocolate Banana Bread French Toast {gluten, dairy, refined sugar free}

Stuffed Chocolate Banana Bread French Toast {gluten, dairy, refined sugar free}

February 7, 2016 by Kayley 2 Comments

*This Chocolate Banana Bread French Toast is stuffed with homemade nutella, topped with a honey sweetened coconut cream, and is gluten, dairy, and refined sugar free. Sweet breakfasts are not really my thing. I'm much more inclined to make a savory ...

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THE WEEKEND BREAKFAST: Sausage Shakshuka

THE WEEKEND BREAKFAST: Sausage Shakshuka

January 24, 2016 by Kayley 4 Comments

I've never really cared for scrambled eggs. I'll admit - I've never been a big fan of egg dishes, period. Until I discovered that they were absolutely incredible when given the proper cooking techniques. Everyone has they're preferences and I prefer ...

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THE WEEKEND BREAKFAST: Eggs en Cocotte with Spinach, Peppers & Goats Cheese

THE WEEKEND BREAKFAST: Eggs en Cocotte with Spinach, Peppers & Goats Cheese

January 17, 2016 by Kayley 4 Comments

Eggs en Cocotte, or simply, baked eggs, are a staple in our home. When I don't know what to make for breakfast but want something nicer than a bowl of cereal (who are we kidding...I don't eat cereal) or oatmeal, I pull out the eggs and ...

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My name is Kayley! Welcome To The Kitchen McCabe, a blog based on wholesome recipes, beautiful food and photography. More >>

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