I'm a little bit late, but here is the meal I made for Father's Day this year. I would like to take a moment to thank Trader Joe's, who provided me with a fabulous papardelle so that I did not have to make my own. Thanks, Trader Joe's. You have saved ...
Tuscan Chicken Soup
This soup has one of the tastiest broths I have ever had. It's so simple to make and makes great use of canellini beans. To make it easier, you can use cubed chicken breast in place of the chicken thighs. BUT, I will warn you now that you won't get ...
Swiss Parmesan Salad
This salad is one of summers easiest and best. It's so simple with a simple dressing to boot. Garlic and Lemon give it the zing while toasted slivered almonds add the crunch. Whenever I make this for dinner I find myself snacking on the leftovers for ...
The best of the best…
If you ever get the chance to go to New Zealand, pick up a few bottles of this stuff. It is by far the best ketchup(New Zealander's call it tomato sauce) that I have ever had. It's sweet and tangy and so.....tomato-y. My sister has been living in NZ ...
Heirloom Tomato Bisque with Basil Butter
If you are looking for an appetizer soup to impress, try this one. Heirloom tomatoes have that garden fresh taste that you can't find in any other store bought tomato. Colors range from deep purple, red, orange, green and yellow. I used a variety for ...
I come bearing gifts…..
I know I've been absent on this blog for a while, but with good reason, I assure you =). My husband and I took a little trip to California over the fourth of July weekend to escape the brutal Vegas heat. Lucky for us, his grandma lives a block from ...