Eggs en Cocotte, or simply, baked eggs, are a staple in our home. When I don't know what to make for breakfast but want something nicer than a bowl of cereal (who are we kidding...I don't eat cereal) or oatmeal, I pull out the eggs and ...
Garden Vegetable Baked Eggs
Eggs en Cocotte are my absolute favorite way to eat eggs. Put simply, Eggs en Cocotte are a French dish of baked eggs. I love them because they can be customized based on what you have in your fridge...or garden! Sometimes I add a little bit of ...
Red Quinoa Pancakes
I tried and failed to take pictures of these pancakes last week. I had barely started shooting when the lithium battery in my camera died(don't be sad....it had a long, long life). Luckily I had several posts ready to go already while I waited for a ...
Apple Spice Syrup
Here is the syrup recipe that accompanies the Pumpkin Pancakes with Caramelized Apples. If you have extra you can always just eat the rest with a spoon. ...
Pumpkin Pancakes with Caramelized Apples and Apple Spice Syrup
There was no getting around it. This morning was a pumpkin pancake morning. But I couldn't just make plain pumpkin pancakes. Although these are great on their own, fluffy, not too dense, not too light, and perfectly spiced. They needed something ...
Eggs Benedict with Blender Hollindaise
I can't tell you how many times I've seen a traditional Hollindaise replaced with a mix. And it makes me so very sad. Mixes, while easy, are filled with all sorts of additives and the results are often a far cry from what they claim to be in the ...