*This Heirloom Tomato Galette + Herbed Ricotta recipe post is sponsored by Café Appliances & RC Willey. All words and opinions are my own. I get a little tomato crazy come the Fall. All year long I've waited for fresh, garden tomatoes. As ...
Zucchini Blossom Fritters
Zucchini Blossom Fritters are a new thing to me. You know how it goes - Dishes pass your awareness that you can't possibly make because they require very specific ingredients that can only be sourced one way and you don't happen ...
Soft Sugar Cookies (paleo, grain-free, refined sugar-free)
The Christmas season just isn't complete without decorated sugar cookies. I shared my recipe for standard Super Soft Sugar Cookies with you a few years back (and it's one of the best, folks - makes amazing sugar cookies). This year I want to share a ...
Pumpkin & Caramel Pie
It came to my attention that I have never posted a pumpkin pie recipe on this site....what kind of baking blogger commits such a crime?! Me, I guess. I'm remedying that oversite NOW with a killer pumpkin pie recipe featuring a magical topping - ...
Pumpkin Chocolate Chip Mini Cakes (gluten & refined sugar free)
Fall baking is my favorite. I know pumpkin spice is all the rage, but I'm not super into it, to be honest. I like a little cinnamon with my pumpkin, but the cloves and nutmeg can stay home. Most of the time, anyway. One combo I have always ...
Ginger Spiced Apple Cake + Maple Tahini
If you follow me over on Instagram, you may know that back in early September I spent some time visiting Israel. I somehow was granted the great privilege to travel there with Vibe Israel, a non profit organization dedicated to providing the ...
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