I absolutely adore a good caprese salad. Anytime, anywhere, in a boat or on a coat, I will eat caprese. But in the summer, when the basil is fresh and the tomatoes are in season, it becomes really magnificent. It can make an elegant appetizer or ...
Asparagus Tart with Balsamic Mushrooms and Goats Cheese
I love watching the price of asparagus drop as spring grows near. The bundles that you find in your local grocery store start containing thin, tender stalks of asparagus, rather than the thick, woody variety that seems prevalent in the winter months. ...
Jalapeno Pepper Jelly ~ Edible Gift Idea #1
This Christmas season I want to share all of my favorite edible gift ideas with you, things I love to make and receive. I thought I'd start this sugar-fest off with one of my absolute favorite things to eat over the holidays - Jalapeno Jelly. Is ...
Balsamic Peach Crostini
This is the perfect summer appetizer. Cool, creamy goat's cheese atop thin, crisp, chewy bread topped with sweet peaches, sweet/tart balsamic and mint. ...